Restaurant Table, 3 R. de Prague, 75012 Paris
Chef Bruno Verjus
Custom tableware designed around Bruno’s culinary vision – a collaboration that grows with every season.
The Donburi bowl was built for a specific dish: deep, sculptural, glazed to complement the ingredients it would hold. This year, a new commission: handmade knife rests for the Table service.
Each project starts with a conversation. Each piece earns its place on his table.
“I love them all. Amazing work.”
— Bruno Verjus
World’s 50 Best #8 · Best Restaurant in France · 3 years running